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International Conference on Advances in Human Nutrition , Food Science & Technology (NutriFood 2016)
June 26-27, 2016
Toronto, Canada
Call For Papers
International Conference on Advances in Human Nutrition , Food Science & Technology 2016is the premier knowledge building event and the presentation of new advances and research results in the fields of Food Science and Nutrition sector. The conference will bring together leading academic scientists, researchers and scholars in the domain of interest from around the world.
Topics
Advanced biotechnological and Nanoscience developments and applications in food research
Bioactive compounds ingredients and technologies
Consumer attitudes to food and risk assessment.
Food allergies and intolerances
Food function and relationships between diet and disease
Molecular, micro- and macro-structure
New developments in food engineering
Rapid techniques for online control
Novel processing and packaging technologies
Quality assurance methods and application of -omics techniques
Risk assessment of both biological and non-biological hazards in food
IMPORTANT DATES
Paper submission: May 15, 2016